Massive tomahawk steak served on a plate with roasted potatoes and a glass of red wine at CAVE 305 steakhouse in Miami Beach, featuring an elegant fine dining atmosphere.

The Biggest Steaks in Miami Beach Are at CAVE 305 — And They Live Up to the Hype

Miami Beach has no shortage of great restaurants, but when it comes to steak — real, serious, premium steak — CAVE 305 is in a different category. Located at 1560 Collins Ave, this is the steakhouse that Miami Beach has been waiting for. Bold cuts, USDA Prime quality, and portions that mean business.

The space itself sets the tone — dark, atmospheric, and luxurious without being stiff. It’s the kind of place where a serious dinner feels like an event. Whether you’re coming in for a date night, a celebration, or just because you want the best steak in the city, CAVE 305 delivers from the moment you walk in.

Three Cuts That Define the Experience

The steak menu at CAVE 305 runs from classic cuts to show-stopping centerpieces. Three that stand out:

  • The Mammoth — 64 oz Tomahawk — this is the biggest steak in Miami Beach, full stop. A 64 oz bone-in Tomahawk that’s as impressive to look at as it is to eat. Built for two or more, it’s the kind of dish that makes an entire table turn heads. Aged to perfection and grilled with the same care as every cut on the menu, the Mammoth is CAVE 305’s signature statement.
  • Wagyu Ribeye — American Wagyu Snake River Farms — if you want the absolute top of the premium steak experience, the Wagyu Ribeye from Snake River Farms is it. Exceptional marbling, deep flavor, and a richness you can’t get from a standard cut. This one is for guests who know exactly what they’re looking for.
  • Dry-Aged Bone-In Ribeye — 30-Day Dry Aged — dry aging does something to beef that you can’t fake. The 30-day dry-aged ribeye at CAVE 305 has a concentrated, nutty depth of flavor that sets it apart from anything you’ll find at a standard steakhouse. Paired with a house sauce like the three peppercorn or béarnaise, it’s one of the best bites in Miami Beach.

More Than Just a Steak

CAVE 305 is a full premium experience — from the Lobster Bisque and Beef Carpaccio starters to the truffle parmesan steak fries and lobster mac and cheese on the side. Every element of the menu is designed to complement the star of the show. The bar is open until 2 AM, the wine list is extensive, and the cocktails are crafted to match the room’s energy.

Giant tomahawk steak with long bone presentation served on a wooden board at CAVE 305 steakhouse in Miami Beach, showcasing premium dry-aged beef.

📍 1560 Collins Ave, Miami Beach, FL

🕔 Dinner: 5 PM – 12 AM | Bar open until 2 AM

📞 +1 305-430-5694

🌐 cave305.com

Reservations strongly recommended — especially for the Mammoth.